Ceremonial Grade Matcha

Ceremonial Grade Matcha

Regular price $35.00 Sale

Certified Organic & Direct Trade

Type: Green

Origin: Japan

Caffeine: Medium

Our premium organic ceremonial grade matcha is made with leaves from the first spring harvest each year, and is prized for its creamy texture, umami and earthy characteristics. Matcha may be prepared in the traditional manner, with a tea bowl and bamboo whisk.

TRADITIONAL MATCHA RECIPE:
1. Measure 2g of matcha into a small sifter
2. Move the sifter back and forth and use a spoon to push all the matcha through the sifter into a small bowl
3. Add 40g of 170°F water
4. For the best incorporation, whisk by using "W" or "M" motions in the cup
If you desire a matcha shot for a latte, transfer the matcha into another container and add milk

If you prefer a thinner drink, add up to an additional 60g of 170°F water depending on the desired strength
5. Enjoy
Recommended equipment: Kettle, Bowl, Sifter, Whisk, Scoop, Scale

 

Please note: Our sample size will yield 3-4 tea infusions.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)