Dark Espresso Blend

• Tasting Notes: Dark Chocolate, Caramel, Subtle Citrus
• Roast Level 04: Medium/Dark

Our Dark Espresso Blend is a complex blend featuring coffee from two major growing regions; Central America and East Africa. Its complexity is what allows for a harmonious flavor profile of dark chocolate, sweet citrus, and lingering caramel. You’ll get plenty of body and a real kick, making it perfect for getting you going on those mornings or afternoons when you need an extra dose of energy.

Full-bodied and well-rounded, this blend produces consistently balanced sweet and chocolatey shots that are easy to calibrate and integrate flawlessly with milk. With supreme balance and a wonderful sweetness, this espresso blend should easily earn its spot in your lineup.

Origin: Brazil + Colombia + Rwanda
Process: Natural + Washed

Looking to serve organic, fair trade drinks with your customers? Partner with YIELD. With your support, we are creating a positive impact in the lives of coffee and tea producers all over the world. All of our teas are USDA-certified organic, fair-trade, and loose leaf, and our coffees are sourced directly from our global farming relationships. Beyond products, we provide barista training, cupping sessions, and roasting insights to help your business thrive. Visit our wholesale page or click the button below to start the conversation!