Thousands of customers have inquired about the availability of our single origin espressos on our website. As a result, we made the decision to offer the people exactly what they desired. We select a coffee from our lineup each season that we believe will yield a fantastic espresso; something sweet, clean, and easy to extract. We prefer bright, acidic coffees from East Africa or South America. Because our coffee variety varies on a regular basis, the SOE we select will also change.
Our Single Origin Espresso is perfect for a straight espresso, cortado, or cappuccino. If you’re looking for a more balanced espresso blend for lattes, check out our Medium Espresso or Dark Espresso.
Light Espresso Recipe:
19g of coffee yields 38g in 36 seconds.
We recommend your finished shots of espresso should weigh between 1.5-2.5 times as much as your coffee dose. This provides an excellent total extraction level and maximizes the flavor profile pulled out of the coffee.