Guatemala - Las Lomas
Farmers: German and Jose Aguirre
Origin: Guatemala
Region: San Marcos
Farm: Finca Las Lomas
Altitude: 1800 Meters
Processing: Washed
Varietal: Bourbon, Caturra
Drop Temperature: 412
Finishing Time: 1140
Roast Level 04: Medium
Relational Coffee = Direct Trade. Ethically Sourced, USDA Certified Organic
Tasting Notes: Caramel Sweetness, Orange Citrus, Creamy Chocolate
